williewilliejuan
Giant Member
That was my initial reaction. Didn't like it after the first sip, didn't finish it.
One does not order Sculpin and fail to finish it. It's one of the finest beers made today.
That was my initial reaction. Didn't like it after the first sip, didn't finish it.
One does not order Sculpin and fail to finish it. It's one of the finest beers made today.
One does not order Sculpin and fail to finish it. It's one of the finest beers made today.
I thought of you and the other beer snobs from FN as I was drinking it. And instantly thought i was more like BM and Outlaw than you and the beer snob crew.
How have you been, Willie?
Tired of commuting and ready to move to the OC.
Tired of commuting and ready to move to the OC.
House on the market?
I hear ya, I only go around 12 miles from Long Beach to the Huntington Beach area.
How deep into the OC do you go? I'm guessing Irvine since I hear it's booming down there.
Just finished my weekly mason jar fulla booze and juice. Went with vodker and grapefruit
I don't even understand the term "beer snob". If one says that a finely-marbled ribeye is better than a McDonald's hamburger, people don't call him a "beef snob"; they merely nod at the mind-numbing obviousness of the comment. The same is true of saying Sculpin is better than Budweiser. It's not a matter of snobbery. It's a fact of the "grass is green" variety.
What about the McRib?
I honestly have never had one. The faux bones creep me the fuck out.